The greening of our countryside gives us reason to believe in spring, even with the cooler weather we’ve been having. Our cool season forage crops such as fescue, bluegrass, timothy, orchardgrass, alfalfa and clover are speeding right along with their growth. Research tells us that the single most important factor in the determination of hay quality is the stage of growth when it was cut. Research also tells us plenty of reasons why high quality leads to many of the factors involved in profitable livestock production, including higher growth rate, higher conception
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