My husband and I have always had many things in common. We share a love for books, old country music, the peace and quiet of rural living, and spending time with our children and grandchildren. For the most part, our values and outlooks on life are in sync. Neither of us is particularly hotheaded, and we both feel a sense of humor is necessary to cope with life’s inevitable frustrations. But when it comes to dietary issues, we are exact opposites. We’re like Jack Sprat and his wife from the old nursery rhyme.
Jack Sprat could eat no fat,
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